Here is a warm vegetable dish to make for dinner on a cold day - -
Corn, fresh or canned, 3 cups
Eggs, beaten, 3
Milk, 1 cup
Green pepper
Salt, 1 1/2 teaspoon
Pepper, 1/8 teaspoon
Butter, 2 tablespoons
Pimento
Combine ingredients and pour into a buttered casserole. Lay strips of pimento or green pepper on top. Bake at 400 degrees for 1 hour.
Helen Habarth married Gilbert Pecar September 25, 1924. She raised five children in her home. This BLOG is dedicated to her extensive collection of recipes. Helen kept her recipes in a large oak file box. Granddaughter Judy Pecar Crockett compiled many of the recipes, in Helen's own beautiful penmenship, into a cookbook titled: From the Kitchen of Helen Habarth Pecar. For a link to the Family Tree, Go to: http://www.online-isp.com/~maggie/trimble/pecar.htm
Grandma Helen Pecar and Greatgranddaughters Theresa Pecar Moore and Kathleen Pecar Lightbody
This sounds delicious!
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